A Winter Favourite
Mulled Wine
Warm Up with this Traditional Cool Weather Drink
Mulled wine can trace its roots back to before Roman times but, it wasn’t until the 14th century that it officially began being called “mulled wine”. While some experts feel that the name is derived from the muddled feeling that one experienced after over indulging, others agree that it came from the actual act of muddling or mixing the wine, fruit and spices together to create the recipe.
While we’re not sure which story we believe the most we do know that we appreciate a glass or two of this traditional winter favourite when the temperature dips and the snow begins to fall.
Here are a few of our favourite recipes.
Traditional Mulled Wine
Easy to Make Mulled Wine
Crock Pot Mulled Wine
White Mulled Wine with a Twist


